Exactly 16 days ago I announced on Instagram that I was starting my first Whole30. Though it may have seemed like a sudden, spontaneous announcement, I had actually been considering doing a Whole30 for a while. And now, since I’m over half way done (hallelujah!), I want to share why I’m doing it and reflect on the past two weeks. …
Roasted Fennel + Quinoa Crunch Salad
A few months ago I made a last-minute decision to visit a friend of mine in Scotland. She’s actually from Vienna and is finishing up her master’s degree at St. Andrews, an extremely old and prestigious school right on the coast of the North Sea (and if that’s ringing a bell, it’s also known for it’s beautiful golf coarse, and …